Caster Sugar (Baker’s Special)
Soft and luxurious – the silk sheets of sugar.
In stock
- SKU
- BCU5811BLK
As low as:
$5.94
As low as:
Description / Caster Sugar (Baker’s Special)
A grade between superfine sugar and powdered sugar. Pastry chefs use caster superfine sugar more than home cooks. Its silky texture ensures a smooth mouthfeel. This superfine caster sugar is most often used in meringue-based desserts when you need the product as glossy and as smooth as possible.
More Information
| Ingredients | Sugar. |
|---|---|
| Basic Preparation | Ready to add to any recipe as directed, as no preparation is required. |
| Recommended Applications | This product is wonderful to use for light uncooked desserts like soufflés, meringues, or mousses, and is commonly used in place of granulated sugar. |
| Product Style | Granulated |
| Handling / Storage | To be stored in a cool, dry place. |
| Shelf Life | 2 years |
| Country of Origin | United States |
| Dietary Preferences | Gluten-Free, Kosher Parve, Non-GMO |
| Allergen Information | None Specified |
Recently Viewed Products
Dietary & Allergen Information
Gluten-Free
Kosher Parve
Non-GMO
